Wednesday, August 15, 2012

Doughnut Muffins

For year my grandmother has been making doughnut muffins, and for years we have been asking for the recipe with no avail.  Recently my youngest sister stayed with Nana for a few days and managed to get the recipe.  I vow not to with hold the recipe any longer.

Doughnut Muffins

*Makes 8 muffins

1 1/2 Tablespoons butter
1/2 cup sugar
1 egg
2 cups flour
1/2 teaspoon nutmeg
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup milk

Topping
1/2 stick butter melted
1 teaspoon cinnamon mixed into 1/3 cup sugar

Cream butter and sugar.  Add egg.  Beat well.  Mix dry ingredients together and add alternately with milk to first mixture.  Bake in greased muffin tins in 400 degree oven for 20 minutes.  Can be used plain, or while still warm, dip muffin in melted butter and then in cinnamon/sugar mixture.


The family LOVES these muffins, and we typically only get them at Christmas.  This week, Nana told me she would make some to bring down in October!  Super excited about that!

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